saveoursoil

Biodynamics: making tasty food sustainable

Biodynamics: making tasty food sustainable

A couple of weeks ago, I had the pleasure of meeting Mark Rathbone; a Biodynamic farmer and writer for the website Save Our Soil, at the Saint Kilda Veg Out Farmers Market in Melbourne. Read on to discover the many benefits of Biodynamic farming, and learn what to look for when purchasing food to make sure you get that flavour hit while supporting local food producers!